5 Minute Spinach Pesto

Have a lot of spinach in your fridge? And don’t know what to do with it? Use the leaves as a base to make spinach pesto! Simply add spinach, basil, parm, evoo, walnuts, salt and pepper to a blender! Volia pesto ready in less than 5 minutes!

Add the pesto to your favorite pasta, ravioli, or even grilled cheese! The options are endless!

Print Pin

Spinach Pesto

Course Sauce

Prep Time 5 minutes minutes

Equipment

• Blender

Ingredients

• 3 cups spinach
• 1 clove garlic
• 1/4 cup walnuts
• 1/2 cup parmesan cheese grated
• 1/4 cup olive oil
• pinch salt
• pinch black pepper
• 15-20 basil leaves optional

Instructions

• Add all of your ingredients to a blender, and blend until smooth.
• Enjoy!

If you make this Spinach Pesto, be sure to tag me on Instagram @chandskitchen or Facebook Chand’s Kitchen 🙂 I would love to see your creations!