Spice Up Your Life
For my second Diwali recipe, I am sharing how to make mixed vegetable pakoda, also known as bhajji in certain parts of India and bhajiya in Gujarat! Pakoda are crispy fritters made with a chickpea batter, usually found at street vendors! The first few times …
Nankhatai is such a popular Indian biscuit, and this recipe modernizes the cookies in ice cream sandwiches! A unique dessert for Diwali! Breakfast or dessert, you decide if you want them with Chai or ice cream! It’s Diwali! This is the second series on my …
Palak Paneer is a North Indian dish made from spinach and paneer (cheese). With some panjabi masala (I use Kitchen King), this is an easy recipe for you! Simply saute the vegetables, mix in the spices, stir in the heavy cream, and add in the …
Gajar Halva is one of my favorite Indian sweets! This carrot pudding is very simple and easy to make! With only 5 ingredients, it takes less than 30 minutes! The fourth day of Diwali, is Annakut, first day of the Indian New Year (lunar calendar)! …
Happy Diwali! Diwali is the festival of lights that symbolizes the victory of light over dark and good over evil. Diwali is also the last day of the lunar year. Houses glow with lights and candles. Fireworks go off and lanterns are lit at night. …
Want homemade Samosas? But think they are too time consuming? These quick and simple Samosa Puffs have the authentic spicy filling with a unique flaky crust. For the 5 days of Diwali, I am sharing 5 of my favorite Indian inspired recipes. Try out these …
Masala chai literally means spiced black tea. Cardamom, ginger, cinnamon, mint, and cloves are some spices used to flavor masala chai. These fusion masala chai muffins are perfect for any brunch or dinner party. Diwali is the festival of lights and marks the end of …