Mango Barfi
Diwali is coming up in less than a week, and last year’s Rose Barfi was a hit with all of my family and friends! This year, I found mango extract at my local Indian grocery store and decided to try making Mango Barfi! To make …
Spice Up Your Life
Diwali is coming up in less than a week, and last year’s Rose Barfi was a hit with all of my family and friends! This year, I found mango extract at my local Indian grocery store and decided to try making Mango Barfi! To make …
After making homemade granola, I will never go back to store bought granola! This recipe is so simple, and very customizable depending on what ingredients you have in your pantry! For this orange cranberry granola, I used orange olive oil. However if you do not …
This past weekend I played around with fresh pasta dough, and made this stunning vegan charcoal pasta dough! The black dough is perfect to make lasagna, linguini, ravioli, or even bowties! The pasta would go perfect with spinach pesto, red sauce, or even vodka sauce! …
Christmas is coming up in less than 2 weeks! This Pull Apart Cheesy Bread Christmas Tree will be a showstopper on your holiday table spread! Feel free to use store bought pizza dough to skip a step! While this appetizer looks fancy, there are only …
Happy Diwali! I loveeeeee milk based sweets, aka Indian Mithai! And if you haven’t had any, you are missing out! The past few years I started experimenting with rose water and making all sorts of different rose flavored dishes. This rose barfi is my favorite …
Growing I up, I used to devour bowls of sweet shakkarpara. These crispy cardamom sweet treats are elevated by using orange olive oil! Trust me you get all the orange flavor, and not so much the olive oil flavor. However if you can’t find orange …
The weather has been extra nice and warm recently, perfect for this mango kulfi! To make this mango kulfi, you just need a few ingredients and 30 minutes (minus the freezing time)! Simply reduce the mango puree and heavy cream, mix in the milk powder, …
Diwali is coming up in a few short days, and this dry fruit chikki is perfect to make at the last minute! All of the ingredients are from my pantry and the chikki takes less than 30 minutes to make! You simply roast the nuts, …