Tag: vegan

Rose Cardamom Chai Tiramisu

Rose Cardamom Chai Tiramisu

This Rose Cardamom Chai Tiramisu idea came to me a few days ago. I took the traditional ingredients from Italian tiramisu and made a few substitutes to add an Indian twist into one of my favorite desserts! This eggless dessert is perfect for Diwali or 

Air Fryer Gujarati Fafda for Dussehra!!

Air Fryer Gujarati Fafda for Dussehra!!

Fafda is a very popular Gujarati snack often enjoyed during the holidays, especially during Dussehra, Navratri and Diwali! It is a crispy crunchy chickpea flour based cracker flavored with spices including turmeric, black pepper and ajmo (carway seeds). The fafda dough comes together pretty quickly. 

Baba Ganoush

Baba Ganoush

If you know me, you know I love anything with eggplants! Recently I made baba ganoush for the first time, and I can’t stop making it! It’s perfect for falafel wraps or just to each with pita. I personally love to dip the baba ganoush 

Orange Cranberry Granola

Orange Cranberry Granola

After making homemade granola, I will never go back to store bought granola! This recipe is so simple, and very customizable depending on what ingredients you have in your pantry! For this orange cranberry granola, I used orange olive oil. However if you do not 

Vegan Charcoal Pasta Dough

Vegan Charcoal Pasta Dough

This past weekend I played around with fresh pasta dough, and made this stunning vegan charcoal pasta dough! The black dough is perfect to make lasagna, linguini, ravioli, or even bowties! The pasta would go perfect with spinach pesto, red sauce, or even vodka sauce! 

Orange Cardamom Shakkarpara

Orange Cardamom Shakkarpara

Growing I up, I used to devour bowls of sweet shakkarpara. These crispy cardamom sweet treats are elevated by using orange olive oil! Trust me you get all the orange flavor, and not so much the olive oil flavor. However if you can’t find orange 

Methi Shakkarpara

Methi Shakkarpara

Growing up I remember eating the sweet shakkarpara all the time! However, my taste buds developed and as I got older, I become obsessed with these methi (fenugreek) shakkarpara. For those of who don’t know, shakkarpara is a crispy fried Indian snack. Most commonly, it 

Dry Fruit Chikki (Mixed Nut Brittle)

Dry Fruit Chikki (Mixed Nut Brittle)

Diwali is coming up in a few short days, and this dry fruit chikki is perfect to make at the last minute! All of the ingredients are from my pantry and the chikki takes less than 30 minutes to make! You simply roast the nuts,