Tag: vegetarian

Spaghetti Squash with Vodka Sauce

Spaghetti Squash with Vodka Sauce

Summer is almost over, only two-ish weeks left until its officially fall. If you find spaghetti squash at your grocery store or farmers markets, be sure to snag one before the season is over. There are many different ways to eat spaghetti squash, but this 

Dutch Oven Jalapeño Cheddar Bread

Dutch Oven Jalapeño Cheddar Bread

It’s been awhile since a shared a recipe, I know! There have been so many changes in my personal life in the last few months including moving, starting a new job, and traveling but, I’m BACK and sharing recipes, starting with this Dutch Oven Jalapeño 

Pav Bhaji Frittata

Pav Bhaji Frittata

This fusion Pav Bhaji Frittata combines the classic frittata with flavorful Indian spices and lots of veggies. Frittatas are so easy to make and can be eaten for breakfast, lunch or dinner. I’ve been meal prepping them as my lunch for the week. Simply saute 

Methi Mutter Malai Paneer

Methi Mutter Malai Paneer

Methi Mutter Malai Paneer…wow try and say that three times fast! It’s a mouthful! The four main ingredients to make this dish are in the name: fenugreek leave (methi), peas (mutter), cream (malai), and cheese (paneer). While this recipe does take time and patience, the 

Baked Farro Mozzarella  Arancini

Baked Farro Mozzarella Arancini

Want healthy homemade arancini? These Italian snacks are low in fat, high in protein, and full of flavor! Recently I tired farro for the first time. It is an ancient Italian grain. I made a tomato and eggplant risotto type dish, which inspired and motivated 

Wheat Flour Cinnamon Apple Rolls

Wheat Flour Cinnamon Apple Rolls

These cinnamon apple rolls take cinnamon rolls to the next level.  AND you might think they are a little healthy with the wheat flour and fresh apples 🙂  Just make the dough, let it rise, spread the cinnamon sugar and apples, roll it up, bake 

Palak Paneer

Palak Paneer

Palak Paneer is a North Indian dish made from spinach and paneer (cheese).  With some panjabi masala (I use Kitchen King), this is an easy recipe for you!  Simply saute the vegetables, mix in the spices, stir in the heavy cream, and add in the 

Gajar Halva (Carrot Pudding)

Gajar Halva (Carrot Pudding)

Gajar Halva is one of my favorite Indian sweets!  This carrot pudding is very simple and easy to make!  With only 5 ingredients, it takes less than 30 minutes!   The fourth day of Diwali, is Annakut, first day of the Indian New Year (lunar calendar)!